Garlic and Herb Beer Bread

There’s nothing like the smell of freshly baked bread. And there’s nothing like the taste of a crispy-crusted thick slice of Barrett’s Ridge beer bread slathered with butter. Just add a brew to any of our beer bread mixes and you’ll be able to tuck into homemade happiness in no time.

Your love for all things fluffy on the inside and crispy on the outside has brought you to Barrett’s Ridge – and we welcome you with open arms, a few brews, and a very hot oven.

We don’t know about you, but every time we start to sizzle a little bit of garlic in a pan, more faces pop through the kitchen door to discover the source of the delicious smell. Sliced, toasted or baked, just like Barrett’s Ridge beer bread, there are a million different ways to enjoy garlic. So we thought: why not add another one in the shape of Barrett’s Ridge Garlic & Herb beer bread?

Simply add beer, cider, non-alcoholic beer or soda water, mix well and bake to perfection.

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